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Award winning chef Nick Deverell-Smith
and his team are excited to welcome you to Caffe Morel.

Offering delicious breakfasts, lunches and of course the wonderful Sunday Roast.

 

Why not enjoy a leisurely glass of wine, a chilled beer, or even a cocktail or two, in the beautiful surroundings of the Cotswolds countryside.

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We are still serving a selection of beautiful handmade cakes, tray-bakes and pastries for you to enjoy with a tea or our Stow Town Coffee.

 

Wherever possible, Caffe Morel will be showcasing Vegetable Matters' farm shop and butchery produce, reflecting freshness and embracing the seasons.

 

We look forward to welcoming you to Caffe Morel and hope that you enjoy the beautiful surroundings and ambience as much as we do!​

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Tuesday - Thursday: 8:30 - 16:30
Friday - Saturday: 8:30 - 20:00
Sunday: 08:30 - 16:30

​Monday: Closed

Caffe Morel,

May Lane, Ebrington,

Chipping Campden,

GL55 6NJ

013865 93855

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